Sunday, January 2, 2011

Interesting Facts About Coffee

By Jim Johnson


For most people, that morning cup of coffee is the staple of life. The day just wouldn't be the very same with out the needed jolt that you simply can only get from coffee.

But other than realizing that it's a stimulant drink, what other miscellaneous coffee details do you know? For instance, where does coffee develop? What is a coffee cherry? And how is coffee decaffeinated?

Believe it or not, there is far more to your regular cup of java than you understand, and in this write-up, we'll be discussing a few of these coffee details, so the subsequent time you do your morning coffee routine, you know much better.

Coffee Facts: How a Goat Started the Coffee Revolution

Okay, that could be going a bit overboard, but legend says that, indeed, the history of coffee started with a goat. Kaldi, an Ethiopian goatherd, noticed one day that his goats turned hyperactive following consuming a certain shrub. Curious about this shrub, he took a number of the berries and ate them, surprised to expertise the identical hyperactive feeling as his goats did.

And that, no less than based on legend, is how coffee came to be.

But one coffee fact that not everyone knows is that coffee wasn't constantly a drink. Originally, it was a food that early East African tribes mixed with animal fat as a way to form big berry-fat balls that they used as a source of power once they went out to raid other tribes.

In short, coffee mixed with animal fat was the primitive power bar.

Then the Arabs came and they transplanted the coffee tree in the Arabian Peninsula. It was here that coffee was very first created into a hot drink. By the 13th century, the Muslim Arabs had been drinking coffee fervently to the point that the "whirling devishes" of early Islam were attributed to the effects of coffee.

Coffee Facts: How Coffee Went to Europe

For years, the Arabs were the only ones who knew the secret workings behind the wondrously stimulating drink, known as coffee. But the Arabs liked to travel and once they traveled, they liked to bring coffee with them. The a lot more they traveled, the more coffee facts had been revealed to the rest of the world.

However it was the Turks who had been responsible for revealing significantly of the coffee details to Europeans. When European traders came to this exotic locale, they discovered of coffee and brought this news with them wherever they went.

Using the rise of the Dutch colony came the establishment of the very first European coffee estate. It was there on the island of Java, then a Dutch colony (now a portion of Indonesia) that coffee was recognized worldwide as a precious commodity.




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